assemble the following ingredients before you begin cooking : 1 cup peanut butter, crunchy or smooth 1 cup non-dairy chocolate chips 3/4 cup maple syrup 1 cup chopped walnuts or pecans

Recipe: In a saucepan, melt the peanut butter, chocolate chips, and maple syrup. Then fold in the chopped nuts. Pour the blended mixture into a bowl and refrigerate for 2 hours.

Once chilled, roll the mixture with your hands into bite-sized balls and place on a serving tray.